On September 19, the Tschentenalp will once again be transformed into a paradise for cheese and wine lovers.
Look forward to a lavish cheese buffet featuring specialties from village cheesemaker Mani Schmid, accompanied by delicious side dishes and an exquisite selection of wines—carefully chosen by wine expert Tom Hari.
Saturday, September 19, 2026, 6:00–10:00 p.m., Tschentenalp.
Reserve your table now—seats are limited.
Reservation
Right in the online store or by calling 033 673 16 53 | restaurant@tschentenalp.ch
